Gluten Free Menu

SMALL PLATES

GLUTEN FREE ROASTED POBLANO CHILE
stuffed with fresh spinach, artichoke hearts, shallots, cream & parmesan cheese 11

PULLED CHICKEN CRISPS
braised, organic Mary’s chicken, mini corn chips, salsa verde, cotija cheese, cilantro, crème fraiche 9

NIRVANA CORN & CREAM
grilled yellow corn, chili oil, cotija cheese, cilantro, crème frâiche 9

GLUTEN FREE CHILEAN BLUE LIP MUSSELS
steamed chilean blue mussels with tomato, leek, fines herbs & white wine in a light cream broth 12

SEARED DAY BOAT SCALLOPS
aromatic blackening, yukon gold mashed potatoes, saffron beurre blanc 13

SALADS

CLASSIC WEDGE SALAD
baby head lettuce, applewood smoked bacon, crumbled blue cheese,
red onion, vine tomatoes, chives & creamy blue cheese dressing 10

GLUTEN FREE KITCHEN SINK CHOP SALAD
baby spinach, romaine, bacon, blue cheese, red onion,
roasted beets, steamed green beans, creamy balsamic dressing 10

GLUTEN FREE NIRVANA GRILLED CAESAR
grilled romaine, applewood smoked bacon,
roasted tomatoes, parmesan, kalamata caesar dressing 10

ORGANIC CURLY GREEN KALE SALAD
grilled yellow corn, red onion, feta cheese, pine nuts, preserved lemon vinaigrette 10

LARGE PLATES

NIRVANA ORGANIC VEGETABLE PLATE
glazed carrots, wilted swiss chard, mushroom ragout, balsamic caramelized onions, sautéed mixed vegetables,
goat cheese mashed yukon gold potatoes, sautéed french lentils, jasmine & grain rice 22

VEGETABLE & HERB RISOTTO
arborio rice, hearts of chard, mushrooms, seasonal chef vegetables,
leeks, shallot, cream, white wine, parmesan 24

BLACKENED SEAFOOD DI MARE
blackened black cod, blackened steelhead salmon, and blackened scallops,
with caramelized leek mashed potatoes, sauteed zucchini ribbons, saffron beurre blanc 39

WHOLE ‘LOUP DE MER’ SEA BASS
fresh herb grilled, topped with browned butter & lemon, seasonal sautéed
mixed vegetables, sautéed french lentils with leeks 33

BASIL AÏOLI CRUSTED STEELHEAD SALMON
organic jasmine and grain rice, asparagus with lemon oil 27

HERBS DE PROVENCE ROASTED BONE IN MARY’S CHICKEN BREAST
shallot, white wine & cream pan sauce, mushroom, hearts of chard & parmesan risotto, fresh rainbow chard 27

FILET MIGNON STEAK FRITES
center cut grilled filet, green peppercorn, tarragon, cream & red wine reduction,
garlic & herb yukon potato steak fries, sautéed spinach 32

GLUTEN FREE GRILLED PRIME CHIMICHURRI SIRLOIN
red wine reduction, caramelized red onion, nirvana grilled corn & cream, roasted garlic mashed yukon gold potatoes 27

BRAISED MEYER BEEF SHORTRIBS
wilted rainbow chard, garlic mashed yukon gold potatoes, shaved parmesan, red wine reduction 29

ADD TO ANY LARGE PLATE
1/2 Loup de Mer 12               4oz Salmon 10               2 Scallops 9               6oz Chicken Breast 9               4 oz Filet Mignon 12